new(i) 40 H259 And with the one H3532 lamb H6241 a tenth H5560 portion of flour H1101 [H8803] mixed H7253 with the fourth part H1969 of an hin H3795 of beaten H8081 oil; H7243 and the fourth part H1969 of an hin H3196 of wine H5262 for a drink offering.