Exodus 30:23-26

Tyndale⁽ⁱ⁾ ²³ take principall spices: of pure myrre fiue hundred sycles, of swete cynamome halfe so moch two hundred and fyftie sicles: ²⁴ of swete calamyte, two hundred and .l. Of cassia, two hundred and .l. after the holye sycle, and of oyle olyue an hin. ²⁵ And make of them holye anoyntynge oyle euen an oyle compounde after the crafte of the apoticarye. ²⁶ And noynte the tabernacle off wytnesse therewyth, and the arcke of witnesse,

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Treasury of Scripture Knowledge

thee principal.
Exodus 37:29; Psalms 45:8; Proverbs 7:17; Song of Songs 1:3; Song of Songs 1:13; Song of Songs 4:14; Jeremiah 6:20; Ezekiel 27:19; Ezekiel 27:22
pure myrrh.Myrrh is a white gum, issuing from the trunk and larger branches of a thorny tree resembling the acacia, growing in Arabia, Egypt, and Abyssinia. Its taste is extremely bitter; but its smell, though strong, is agreeable; and it entered into the composition of the most costly ointments among the ancients. The epithet {deror,} rendered pure, properly denotes fluid, from the Arabic {darra,} to flow; by which is meant the finest and most excellent kind, called {stacte,} which issues of itself from the bark without incision.
cinnamon.{Kinnamon bosem,} odoriferous or spicy cinnamon, is the bark of the canella, a small tree of the size of a willow growing in the island of Ceylon.
sweet calamus.{Kenaih bosem,} {calamus aromaticus,} or odoriferous cane, is a reed growing in Egypt, Syria, and India, about two feet in height, bearing from the root a knotted stalk, quite round, containing in its cavity a soft white pith. It is said to scent the air while growing; and when cut down, dried, and powdered, makes an ingredient in the richest perfumes.