Galatians 5:9 A little yeast leavens the entire batch.

ABP_Strongs⁽ⁱ⁾

9 G3397 A little G2219 yeast G3650 [² the entire G3588 G5445 ³batch G2220 ¹leavens].

ABP_GRK⁽ⁱ⁾

9 G3397 μικρά G2219 ζύμη G3650 όλον G3588 το G5445 φύραμα G2220 ζυμοί

Stephanus⁽ⁱ⁾ ⁹ μικρα ζυμη ολον το φυραμα ζυμοι

LXX_WH⁽ⁱ⁾

9 G3398 A-NSF μικρα G2219 N-NSF ζυμη G3650 A-ASN ολον G3588 T-ASN το G5445 N-ASN φυραμα G2220 [G5719] V-PAI-3S ζυμοι

Tischendorf⁽ⁱ⁾

9 G3398 A-NSF μικρὰ G2219 N-NSF ζύμη G3650 A-ASN ὅλον G3588 T-ASN τὸ G5445 N-ASN φύραμα G2220 V-PAI-3S ζυμοῖ.

Tregelles⁽ⁱ⁾ ⁹ μικρὰ ζύμη ὅλον τὸ φύραμα ζυμοῖ.

TR⁽ⁱ⁾

9 G3398 A-NSF μικρα G2219 N-NSF ζυμη G3650 A-ASN ολον G3588 T-ASN το G5445 N-ASN φυραμα G2220 (G5719) V-PAI-3S ζυμοι

Nestle⁽ⁱ⁾ ⁹ μικρὰ ζύμη ὅλον τὸ φύραμα ζυμοῖ.

RP⁽ⁱ⁾

9 G3398A-NSFμικραG2219N-NSFζυμηG3650A-ASNολονG3588T-ASNτοG5445N-ASNφυραμαG2220 [G5719]V-PAI-3Sζυμοι

SBLGNT⁽ⁱ⁾ ⁹ μικρὰ ζύμη ὅλον τὸ φύραμα ζυμοῖ.

f35⁽ⁱ⁾ ⁹ μικρα ζυμη ολον το φυραμα ζυμοι

IGNT⁽ⁱ⁾

9 G3398 μικρα A Little G2219 ζυμη Leaven G3650 ολον Whole G3588 το The G5445 φυραμα Lump G2220 (G5719) ζυμοι Leavens.

ACVI⁽ⁱ⁾

9 G3398 A-NSF μικρα Little G2219 N-NSF ζυμη Leaven G2220 V-PAI-3S ζυμοι Leavens G3588 T-ASN το The G3650 A-ASN ολον Whole G5445 N-ASN φυραμα Lump

new⁽ⁱ⁾

9 G3398 A little G2219 leaven G2220 [G5719] leaveneth G3650 the whole G5445 lump.

Vulgate⁽ⁱ⁾ ⁹ modicum fermentum totam massam corrumpit

Clementine_Vulgate⁽ⁱ⁾ ⁹ Modicum fermentum totam massam corrumpit.

Wycliffe⁽ⁱ⁾ ⁹ A litil souredowy apeirith al the gobet.

Tyndale⁽ⁱ⁾ ⁹ A lytell leven doth leven the whole lompe of dowe.

Coverdale⁽ⁱ⁾ ⁹ A litle leuen sowreth the whole lompe of dowe.

MSTC⁽ⁱ⁾ ⁹ A little leaven doth leaven the whole lump of dough.

Matthew⁽ⁱ⁾ ⁹ A lytell leuen doeth leuen the whole lumpe of dowe.

Great⁽ⁱ⁾ ⁹ A lytell leuen doth leuen the whole lompe of dowe.

Geneva⁽ⁱ⁾ ⁹ A litle leauen doeth leauen the whole lumpe.

Bishops⁽ⁱ⁾ ⁹ A litle leauen, doth leauen the whole lumpe of dowe

DouayRheims⁽ⁱ⁾ ⁹ A little leaven corrupteth the whole lump.

KJV⁽ⁱ⁾ ⁹ A little leaven leaveneth the whole lump.

KJV_Cambridge⁽ⁱ⁾ ⁹ A little leaven leaveneth the whole lump.

KJV_Strongs⁽ⁱ⁾

9 G3398 A little G2219 leaven G2220 leaveneth [G5719] G3650 the whole G5445 lump.

Mace⁽ⁱ⁾ ⁹ a little leaven affects the whole mass.

Whiston⁽ⁱ⁾ ⁹ A little leaven corrupteth the whole lump.

Wesley⁽ⁱ⁾ ⁹ A little leaven leaveneth the whole lump.

Worsley⁽ⁱ⁾ ⁹ I have confidence in you however through the Lord,

Haweis⁽ⁱ⁾ ⁹ A little leaven leaveneth the whole mass.

Thomson⁽ⁱ⁾ ⁹ A little leaven leaveneth the whole mass.

Webster⁽ⁱ⁾ ⁹ A little leaven leaveneth the whole lump.

Webster_Strongs⁽ⁱ⁾

9 G3398 A little G2219 leaven G2220 [G5719] leaveneth G3650 the whole G5445 lump.

Living_Oracles⁽ⁱ⁾ ⁹ A little leaven leavens the whole mass.

Etheridge⁽ⁱ⁾ ⁹ A little leaven the whole mass leaveneth.

Murdock⁽ⁱ⁾ ⁹ A little leaven leaveneth the whole mass.

Sawyer⁽ⁱ⁾ ⁹ A little leaven leavens the whole mass.

Diaglott⁽ⁱ⁾ ⁹ A little leaven whole the mass it leavens.

ABU⁽ⁱ⁾ ⁹ A little leaven leavens the whole lump.

Anderson⁽ⁱ⁾ ⁹ A little leaven leavens the whole mass.

Noyes⁽ⁱ⁾ ⁹ A little leaven leaveneth the whole lump.

YLT⁽ⁱ⁾ ⁹ a little leaven the whole lump doth leaven;

JuliaSmith⁽ⁱ⁾ ⁹ A little leaven leavens the whole mixture.

Darby⁽ⁱ⁾ ⁹ A little leaven leavens the whole lump.

ERV⁽ⁱ⁾ ⁹ A little leaven leaveneth the whole lump.

ASV⁽ⁱ⁾ ⁹ A little leaven leaveneth the whole lump.

ASV_Strongs⁽ⁱ⁾

9 G3398 A little G2219 leaven G2220 leaveneth G5445 the G3650 whole G5445 lump.

JPS_ASV_Byz⁽ⁱ⁾ ⁹ A little leaven leaveneth the whole lump.

Rotherham⁽ⁱ⁾ ⁹ A little leaven, leaveneth, the whole lump.

Twentieth_Century⁽ⁱ⁾ ⁹ A little leaven leavens all the dough.

Godbey⁽ⁱ⁾ ⁹ A little leaven leavens the whole lump.

WNT⁽ⁱ⁾ ⁹ A little yeast corrupts the whole of the dough.

Worrell⁽ⁱ⁾ ⁹ A little leaven leavens the whole lump.

Moffatt⁽ⁱ⁾ ⁹ (A morsel of dough will leaven the whole lump.)

Goodspeed⁽ⁱ⁾ ⁹ A little yeast will make all the dough rise.

Riverside⁽ⁱ⁾ ⁹ A little yeast sets the whole lump fermenting.

MNT⁽ⁱ⁾ ⁹ A little leaven is leavening the whole lump.

Lamsa⁽ⁱ⁾ ⁹ A little leaven leavens the whole lump.

CLV⁽ⁱ⁾ ⁹ A little leaven is leavening the whole kneading.

Williams⁽ⁱ⁾ ⁹ A little yeast will transform the whole dough.

BBE⁽ⁱ⁾ ⁹ A little leaven makes a change in all the mass.

MKJV⁽ⁱ⁾ ⁹ A little leaven leavens all the lump.

LITV⁽ⁱ⁾ ⁹ A little leaven leavens all the lump.

ECB⁽ⁱ⁾ ⁹ A little fermentation ferments the whole lump.

AUV⁽ⁱ⁾ ⁹ A little bit of yeast permeates the whole batch of dough [i.e., a few people can influence everyone else to do the wrong thing in this matter].

ACV⁽ⁱ⁾ ⁹ A little leaven leavens the whole lump.

Common⁽ⁱ⁾ ⁹ A little leaven leavens the whole lump of dough.

WEB⁽ⁱ⁾ ⁹ A little yeast grows through the whole lump.

WEB_Strongs⁽ⁱ⁾

9 G3398 A little G2219 yeast G2220 grows through G5445 the G3650 whole G5445 lump.

NHEB⁽ⁱ⁾ ⁹ A little yeast grows through the whole lump.

AKJV⁽ⁱ⁾ ⁹ A little leaven leavens the whole lump.

AKJV_Strongs⁽ⁱ⁾

9 G3398 A little G2219 leaven G2220 leavens G3650 the whole G5445 lump.

KJC⁽ⁱ⁾ ⁹ A little leaven leavens the whole lump.

KJ2000⁽ⁱ⁾ ⁹ A little leaven leavens the whole lump.

UKJV⁽ⁱ⁾ ⁹ A little leaven leavens the whole lump.

RKJNT⁽ⁱ⁾ ⁹ A little leaven leavens the whole lump.

CKJV_Strongs⁽ⁱ⁾

9 G3398 A little G2219 yeast G2220 leavens G5445 the G3650 whole G5445 lump.

RYLT⁽ⁱ⁾ ⁹ a little leaven the whole lump does leaven;

EJ2000⁽ⁱ⁾ ⁹ A little leaven leavens the whole lump.

CAB⁽ⁱ⁾ ⁹ A little leaven leavens the whole lump.

WPNT⁽ⁱ⁾ ⁹ A little yeast leavens the whole batch of dough.

JMNT⁽ⁱ⁾ ⁹ A little yeast (or: leaven) is progressively permeating so as to ferment (to be leavening) the whole batch of kneaded dough.

NSB⁽ⁱ⁾ ⁹ A little leaven, leavens (ferments) the whole lump.

ISV⁽ⁱ⁾ ⁹ A little yeast spreads through the whole batch of dough.

LEB⁽ⁱ⁾ ⁹ A little leaven leavens the whole batch of dough.

BGB⁽ⁱ⁾ ⁹ μικρὰ ζύμη ὅλον τὸ φύραμα ζυμοῖ.

BIB⁽ⁱ⁾ ⁹ μικρὰ (A little) ζύμη (leaven) ὅλον (whole) τὸ (the) φύραμα (lump) ζυμοῖ (leavens).

BLB⁽ⁱ⁾ ⁹ A little leaven leavens the whole lump.

BSB⁽ⁱ⁾ ⁹ A little leaven works through the whole batch of dough.

MSB⁽ⁱ⁾ ⁹ A little leaven works through the whole batch of dough.

MLV⁽ⁱ⁾ ⁹ A little leaven leavens the whole batch.

VIN⁽ⁱ⁾ ⁹ A little yeast spreads through the whole batch of dough.

Luther1545⁽ⁱ⁾ ⁹ Ein wenig Sauerteig versäuert den ganzen Teig.

Luther1545_Strongs⁽ⁱ⁾

9 G3398 Ein wenig G2219 Sauerteig G2220 versäuert G3650 den ganzen G5445 Teig .

Luther1912⁽ⁱ⁾ ⁹ Ein wenig Sauerteig versäuert den ganzen Teig.

Luther1912_Strongs⁽ⁱ⁾

9 G3398 Ein wenig G2219 Sauerteig G2220 versäuert G3650 den ganzen G5445 Teig .

ELB1871⁽ⁱ⁾ ⁹ Ein wenig Sauerteig durchsäuert den ganzen Teig.

ELB1871_Strongs⁽ⁱ⁾

9 G3398 Ein wenig G2219 Sauerteig G2220 durchsäuert G3650 den ganzen G5445 Teig.

ELB1905⁽ⁱ⁾ ⁹ Ein wenig Sauerteig durchsäuert den ganzen Teig.

ELB1905_Strongs⁽ⁱ⁾

9 G3398 Ein wenig G2219 Sauerteig G2220 durchsäuert G3650 den ganzen G5445 Teig .

DSV⁽ⁱ⁾ ⁹ Een weinig zuurdesem verzuurt het gehele deeg.

DSV_Strongs⁽ⁱ⁾

9 G3398 Een weinig G2219 zuurdesem G2220 G5719 verzuurt G3650 het gehele G5445 deeg.

DarbyFR⁽ⁱ⁾ ⁹ Un peu de levain fait lever la pâte tout entière.

Martin⁽ⁱ⁾ ⁹ Un peu de levain fait lever toute la pâte.

Segond⁽ⁱ⁾ ⁹ Un peu de levain fait lever toute la pâte.

Segond_Strongs⁽ⁱ⁾

9 G3398 Un peu G2219 de levain G2220 fait lever G5719 G3650 toute G5445 la pâte.

SE⁽ⁱ⁾ ⁹ Un poco de levadura leuda toda la masa.

ReinaValera⁽ⁱ⁾ ⁹ Un poco de levadura leuda toda la masa.

JBS⁽ⁱ⁾ ⁹ Un poco de levadura leuda toda la masa.

Albanian⁽ⁱ⁾ ⁹ Kam besim te Perëndia për ju, se nuk do të mendoni ndryshe; por ai që ju turbullon juve, kushdo qoftë, do të marrë dënimin.

RST⁽ⁱ⁾ ⁹ Малая закваска заквашивает все тесто.

Peshitta⁽ⁱ⁾ ⁹ ܚܡܝܪܐ ܩܠܝܠ ܟܠܗ ܓܒܝܠܬܐ ܡܚܡܥ ܀

Arabic⁽ⁱ⁾ ⁹ خميرة صغيرة تخمّر العجين كله.

Amharic⁽ⁱ⁾ ⁹ የተለየ ነገር ከቶ እንዳታስቡ እኔ በጌታ ስለ እናንተ ታምኜአለሁ፤ የሚያናውጣችሁ ማንም ቢኖር ግን ፍርዱን ሊሸከም ነው።

Armenian⁽ⁱ⁾ ⁹ Քիչ մը խմորը ամբո՛ղջ զանգուածը կը խմորէ:

Basque⁽ⁱ⁾ ⁹ Altchagarri appurbatec orhe gucia mincen du

Bulgarian⁽ⁱ⁾ ⁹ Малко квас заквасва цялото тесто.

Croatian⁽ⁱ⁾ ⁹ Malo kvasca cijelo tijesto ukvasa.

BKR⁽ⁱ⁾ ⁹ Maličko kvasu všecko těsto nakvašuje.

Danish⁽ⁱ⁾ ⁹ En liden Suurdeig gjør den ganske Dei suur.

CUV⁽ⁱ⁾ ⁹ 一點麵酵能使全團都發起來。

CUV_Strongs⁽ⁱ⁾

9 G3398 一點 G2219 麵酵 G3650 能使全 G5445 團 G2220 都發起來。

CUVS⁽ⁱ⁾ ⁹ 一点麵酵能使全团都发起来。

CUVS_Strongs⁽ⁱ⁾

9 G3398 一点 G2219 麵酵 G3650 能使全 G5445 团 G2220 都发起来。

Esperanto⁽ⁱ⁾ ⁹ Malmulto da fermentajxo fermentigas la tutan mason.

Estonian⁽ⁱ⁾ ⁹ Pisut haputaignat teeb kogu taigna hapuks.

Finnish⁽ⁱ⁾ ⁹ Vähä hapatus kaikentaikinan hapattaa.

FinnishPR⁽ⁱ⁾ ⁹ Vähäinen hapatus hapattaa koko taikinan.

Haitian⁽ⁱ⁾ ⁹ Pa bliye pawòl la: Se ti kal ledven ki fè tout pa t' la leve.

Hungarian⁽ⁱ⁾ ⁹ Kis kovász az egész tésztát megkeleszti.

Indonesian⁽ⁱ⁾ ⁹ "Ragi yang sedikit akan mengembangkan seluruh adonan," kata orang.

Italian⁽ⁱ⁾ ⁹ Un poco di lievito lievita tutta la pasta.

ItalianRiveduta⁽ⁱ⁾ ⁹ Un po’ di lievito fa lievitare tutta la pasta.

Japanese⁽ⁱ⁾ ⁹ 少しのパン種は粉の團塊をみな膨れしむ。

Kabyle⁽ⁱ⁾ ⁹ Akken qqaṛen : « Ciṭṭuḥ n temtunt ( iɣes n temtunt) yessalay akk arukti.»

Korean⁽ⁱ⁾ ⁹ 적은 누룩이 온 덩이에 퍼지느니라

Latvian⁽ⁱ⁾ ⁹ Nedaudz rauga saraudzē visu mīklu.

Lithuanian⁽ⁱ⁾ ⁹ Truputis raugo įraugina visą maišymą.

PBG⁽ⁱ⁾ ⁹ Trochę kwasu wszystko zaczynienie zakwasza.

Portuguese⁽ⁱ⁾ ⁹ Um pouco de fermento leveda a massa toda.

Norwegian⁽ⁱ⁾ ⁹ En liten surdeig syrer hele deigen.

Romanian⁽ⁱ⁾ ⁹ Puţin aluat face să se dospească toată plămădeala.

Ukrainian⁽ⁱ⁾ ⁹ Трохи розчини квасить усе тісто!

UkrainianNT⁽ⁱ⁾ ⁹ Трошки квасу все місиво квасить.