Coverdale(i) 1 Whan a soule wyll offre a meatofferynge vnto the LORDE, then shal it be of fyne floure, and he shal poure oyle vpon it, and put frankencense theron, 2 & so brynge it vnto Aarons sonnes the prestes. Then shal one of them take his handefull of the same floure, and oyle with all the frankecense, and burne it for a remembraunce vpon the altare. This is an offeringe of a swete sauoure vnto the LORDE. 3 As for ye remnaunt of the meatofferynge, it shalbe Aarons and his sonnes. This shalbe ye most holy of the offerynges of the LORDE. 4 But yf he wyll brynge a meatofferynge of that which is baken in the ouen, then let him take swete cakes of wheate, mixte with oyle, and vnleuended wafers anoynted with oyle. 5 Neuertheles yf thy meatofferynge be enythinge of that which is fryed in the panne, then shal it be of fyne swete floure myxte with oyle: 6 And thou shalt cut it in peces, & poure oyle theron: so is it a meatofferynge. 7 But yf thy meatofferinge be ought broyled on the gredyron, then shalt thou make it of fyne floure with oyle. 8 And the meatofferynge that thou wilt make of soch thinges for the LORDE, shalt thou brynge vnto ye prest, which shal brynge it vnto the altare, 9 & shal Heue vp the same meatofferynge for a remebraunce, and burne it vpon the altare. This is an offerynge of a swete sauoure vnto the LORDE. 10 As for the remnaunt, it shal be Aarons and his sonnes. This shall be the most holy of the offerynges of the LORDE. 11 All the meatofferynges that ye wil offre vnto the LORDE, shal ye make without leue. For there shal no leue nor hony be burnt for an offerynge vnto the LORDE. 12 But for the offerynge of the firstlinges shal ye offer the vnto the LORDE. Neuertheles they shal come vpon no altare for a swete sauoure. 13 All thy meatofferynges shalt thou salt. And thy meatofferynge shal neuer be without ye salt of the couenaunt of thy God: for in all thy offerynges shalt thou offre salt. 14 But yf thou wilt offre a meatofferynge of the first frutes vnto ye LORDE, then shalt thou drye that which is grene, by the fyre, & beate it small, and so offre the meatofferynge of thy first frutes. 15 And thou shalt put oyle vpon it, and laye frankecense theron, so is it a meatofferynge. 16 And then shall the prest beate it, and burne of the oyle with all the frankecense for a remembraunce. This is an offerynge vnto the LORDE.